Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Festive Breads (online class)
- Festive breads menu
- Cranberrry orange mini loafs
- JalapeĆ±o cheddar pull apart bread
- Sage and garlic cheese rolls
- Rose and pistachio saffron bread
- Feta cheese and roasted sesame barbari