View All Classes

  • Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

  • basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

  • advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

  • pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

  • confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

  • Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

  • Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

GOURMET CHEESE 2.0

GOURMET CHEESE 2.0

Class details are as follows:

  • DateJanuary, 15
  • Time16:00 - 19:00
  • Fee Rs. 1200 + 18% GST
Book now

MENU

1. Shitake truffle cheese
2. Mint melon and smoked gouda
3. Cilantro and garlic cottage cheese
4. Yuzu avocado cheese log
5. Habanero peach smoked cheese
6. Fig balsamic and haloumi cheese
7. Burnt garlic chive cheese
8. Cranberry pistachio provolone
9. Caramelised onion and bacon cheese
10. Smoked Cheddar & Chilli Cheese
11. Crumb fried Brie with Honey & Berries
12. Pepper and Confit garlic cheese
13. Strawberry and Truffle cheese log
14. Fruit & Nut Cheese Log

REGISTER FOR

GOURMET CHEESE 2.0

AMOUNT

Rs. 1416