Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Gourmet party breads and dips
Always struggling to find authentic- tasting breads & dips from various world cuisines? Not anymore! Learn how to bake this street-bread from across the globe and dips on the side in your very own kitchen. We will teach you the uses of fresh yeast, the Different types and qualities of ingredients, and how to master the various stages of bread baking and what dips to have along with it.
After you sign up for our virtual cook-along, you will receive an ingredient and prep list on your registered email ID.
- JalapeĆ±o cheddar cheese monkey bread(eggfree)Ā
- Chocolate and pecan babka (eggversion)
- Sicilian pizza bread (eggfree)
- Whole wheat and sesame lavache (eggfree)
- Santaluisa buns (egg version )Ā
- Creamy corn & jalapeĆ±o dipĀ
- Wild Mushroom dipĀ
- Nutella sea salt dessert dipĀ
- Sour cream & onion dipĀ
- Peri peri hummus dipĀ