Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Handmade Pasta and Pasta sauces (online class)
Pasta truly is food for the soul, and nothing really fits like at home with your favourite sauce. Learn the authentic Italian techniques of rolling pasta and making different sauces, using locally sourced ingredients, so you can recreate these squisito dishes at home with ease.
After you sign up for our virtual online class, you will receive an ingredient and prep list on your registered email ID.
- Learn to make coloured pasta dough from scratch
- Learn to make Various pasta shapes
- Learn to make stuffed pasta
- Vegetarian fillings:
- Spiced eggplant filling
- Creamed Mushroom and truffle filling
- Non vegetarian filling:
- Pesto and smoked chicken filling
- Herb and chili prawn filling
- Tomato vodka sauce
- Genovese pesto
- Burnt garlic, butter and cream sauce
- Spaghetti aglio olio
- Cacio pepe sauce