Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
Italian Brunch (in-studio)
Cook up an Italian feast and eat it too! Join us for a fun filled afternoon over an exhilarating session of cooking delicious Italian dishes from scratch. Yes you will be hand rolling your own pasta and tossing up pizza dough from scratch amongst everything else. Enjoy a grand feast that you cooked up with your loved ones.
Our team is taking the utmost precautions to ensure a safe cooking experience for you and your loved ones. Our workstations are just far apart from each other to maintain social distancing & all ingredients are vacuum-sealed.
Learn to make pizza dough from scratch
Learn to make classic pizza marinara sauce
Hand toss the pizzas
- Make your pizza using exotic ingredients and cheese from our pantry.
- Learn to make pasta dough (with and without egg) from scratch.
- Learn to make different stuffed pasta using pre-prepared fillings.
- Spinach and Ricotta Filling
- Truffle Mushroom Filling
Non- Vegetarian Filling
- Smoked Chicken Filling
- Prawn aglio e olio filling
Assemble your signature pasta and ravioli using pre-prepared sauces like classic
- smoked tomato sauce and parmesan cream sauce.
Guests can enjoy the pizza, pasta &¬†¬†tiramisu in our private dining area.