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Italian – Pizza Making 101

Italian –  Pizza Making  101
Celebrating Italian month by showcasing techniques and perfecting age-old recipes, talking about the produce and similarities between the Indo Italian subcontinents at Foodhall Cookery Studio.
PS -> Don’t miss out on picking up a glass of wine  from Sorrentino at 20% Discount all month long.
Sign up for this class & bring a friend along for free.
  • DateNovember, 13
  • Time15:00 - 19:00
  • Fee Rs. 2900 + 18% GST
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  1. Styles of Pizza (Napoletan/ Sicilian/ Roman/ Deepdish/ Montonarre)
  2. Difference between Napolitana Pizza
  3. Pomodorro/ Pizza Sauce
  4. Stretching of Pizza Dough
  5. Essential of using the peel/ Baking
  6. Pizza All sorrentina
  7. Quatro Formaggi
  8. DIY Pizza Bar


Italian – Pizza Making 101


Rs. 3422