Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.

Vegetarian essentials 101 by niharika lohia (Online)

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- Taroo Root Curry
- French Bean Cashew Stir-fry Easy-Peasy Peas
- European
- Buttermilk Orecchiette
- Brothy Chickpea Pasta Tropical Kale Salad