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NEPALESE CUISINE

NEPALESE CUISINE

Nepalese cuisine is influenced by food production and its varied atmosphere that goes from the subtropical warmth of the plains of the Terai to the icy peaks of its picture perfect mountains. This unique cuisine consists of dishes made using simple and fresh ingredients to make wholesome, fulfilling meals that feel like a warm hug on a plate.

Here’s your chance to try out the fascinating mountain dishes and culinary traditions from our neighbouring country- join us to explore techniques & learn Nepalese recipes at home.

After you sign up for our virtual cook-along, you will receive an ingredient and prep list on your registered email ID.

  • DateJanuary, 20
  • Time12:00 - 15:00
  • Fee Rs. 1200 + 18% GST
Book now

MENU

1. Vegetable / Chicken Thukpa
2. Tempered cucumber salad
3. Bara wo (lentil pancakes )
4. Ghorkhali lamb ( Nepalese style lamb curry )
5. Nepali chatpata ( Nepali stroke puffed rice & vermicelli chaat )
6. Sherpa stew ( Hearty root vegetable & handmade pasta stew )
7. Chatamari ( Nepalese’s style savory crepes stuffed with beans )
8. Vegetable & Chicken Momos
9. Tomato & Chili Momo chutney

REGISTER FOR

NEPALESE CUISINE

AMOUNT

Rs. 1416