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Vegetarian Asian Appetisers & Dips

Vegetarian  Asian Appetisers & Dips

Appetizers and Dips set the mood for the rest of the meal, and there’s nothing better than making them from scratch in your kitchen! So say good bye to that take out menu, here’s your chance to master the art of making your favourite Vegetarian Asian Appetisers at home.

After you sign up for our virtual cooking class, you will receive an ingredient and prep list on your registered email ID.

  • DateMarch, 02
  • Time16:00 - 19:00
  • Fee Rs. 1250 + 18% GST
Book now

MENU

  • Vegetable tempura with tempura dipping sauce & spicy mayo

  • Asparagus water chestnut Wontons in Chili Oil

  • Vietnamese summer rolls with sweet chili sauce

  • Cottage cheese satay with peanut butter sauce

  • Vegetable spring roll with hot garlic sauce

  • Turnip cake with chili crisp

  • Thai corn fritters with lemon coriander dip

  • Avocado and grape fruit ceviche cups with sherry vinegar dip

  • Crispy corn curd tossed in burnt garlic & dried chili

  • Mini Okonomiyaki

REGISTER FOR

Vegetarian Asian Appetisers & Dips

AMOUNT

Rs. 1475