Specialized ateliers, basic through advanced levels of pastry and confectionary craft making, plated and boutique style desserts, world delicacies and precise decorating techniques.
By Xoco57 by Foodhall
Get crafty this Easter and make your own easter eggs, chocolate and decorate your basket the way you like it! Visit the Xoco57 counter at Level 1, Foodhall@Linking Road.
You will learn â€”
1. Make-your-own easter eggs – 2 egg shells, with rochers, gems & marshmallows fillers
2. Make-your-own Bark – Tempered Chocolate in trays (dark/milk), with rice crispies, gems & marshmallows toppings
3. Get an Easter bunny, basket, and decoration for packaging on us!